Hot Air Rotary Oven

Hot air ratory oven
Product Desciption
Construction:
Whole rotary oven with all stainless steel
Stainless steel baking chamber
Stainless steel wall pannels on option
Full stainless steel on option
Retractable acess ramp for a perfect and durable door tightness
Steam generator composed of structured gutters in cast-iron.
Steam exhaust system empty automatically the chamber
Performant insulation by crossed rock wool panels.
Electrical clusters of high temperature silicone wires.
Equal heat distribution.
Plate or tube system (to be specified at time order)
Specification:
Suitable for baking bread, cakes, moon cakes, toast, and pastry
Available in oil, gas, and elestro-thermal types
Burning mechanism imported from Japan
Complete burning
Low exhaust emission
Imported electric parts
Simple, attractive design
Reliable operation
Trays; 12/16/32/64Trays levels
High baking efficiency
Types; LGP-Natural gas-Diesel-Electricity
Capacity:
Different trays sizes for requested capacities
Characteristics:
Rack dividing by turntable
Door handle left (standard) or right (to be specified at time order).
Front with headband or steam exhaust hood.