heat sauce enameled pan/cast iron enameled stewpot

heat sauce enameled pan/cast iron enameled stewpot   1.Material: carbon steel,cast iron,stainless steel 2.Finishing: Enameled or non-stick coating 3.Thickness:0.5/0.6/0.7/0.8/1.0/1.2mm 4.Application: induction cookers,gas stoves,electric cookers 5.Advantage:Non-stick surface,fast heat transfer,uniform heating 6.Saving: saves energy by up to 40%,environmentally -friendly.