Baguette Food Warming Oven

Specifications Food Warming Oven

Individual top and bottom heat controls

Individually deck steam controls

Stainless Steel

CE and ISO9001

Food Warming Oven   

Name	Model	Power (Kw)	Oven Dim       (mm)	Weight  (Kg)	Number of Trays	Note
Deck Oven
1 deck 1 Tray	HDR-1A	4.5	765×730×370	50	1	Electric
1 deck 1 Tray	HDR-1B	0.1	950×750×530	110	1	Gas-fired
1 deck 2 Tray	HDR-2A	6	1310×895×585	105	2	Electric
1 deck 2 Tray	HDR-2B	0.2	1310×820×640	150	2	Gas-fired
2 deck 4 Tray	HDR-4A	12	1310×895×1300	165	4	Electric
2 deck 4 Tray	HDR-4B	0.4	1310×820×1450	320	4	Gas-fired
3 deck 6 Tray	HDR-6A	16	1250*850*1700	188	6	Electric
3 deck 6 Tray	HDR-6B	0.5	1250*900*1800	245	6	Gas-fired
3 deck 9 Tray	HDR-9A	24	1700*990*1800	470	9	Electric
3 deck 9 Tray	HDR-9B	0.75	170*99*180	470	9	Gas-fired
3 deck12Tray	HDR-12A	27	1750*1320*1785	710	12	Electric
3 deck12Tray	HDR-12B	1	1750*1320*1785	710	12	Gas-fired

   Deck Oven Technical Characteristics * Down-open style doors, open down and in * Digital controls for time and temperature,  which are imported from Japan, Germany * Individual top and bottom heat controls * Individually deck steam controls * Control each deck temperature and time Respectively. * Stainless steel deck oven is very durable and beautifu