
Croissant Moulding Machine
- Delivery Time:
- 10 Days
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Basic Info
Place of Origin: | Hebei, China (Mainland) |
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Product Description
Product Description
Specifications 1.Croissant Moulding Machine
2.Dough Thickness is from 0mm to 20mm
3.Stainless Steel
4.Croissant Moulding Machine
5.ISO9001
Croissant Moulding Machine
Technical Characteristics: * Croissant Moulding Machine are made of stainless steel. * Depends on the customer needs, the moulding machine length can be 4 meters or 5 meters.
* The moulding machine has several kinds of blades, which to produce all shapes of Demark crisp bread, croissant bread, and any other flower types of bread. * The Molding Machine can satisfy your any shape bread with different size, and different shapes, use different cutting knives.
* The machine has two types: Electric power type and Gas power.
Croissant Moulding Machine Croissant Moulding Machine Croissant Moulding Machine
2.Dough Thickness is from 0mm to 20mm
3.Stainless Steel
4.Croissant Moulding Machine
5.ISO9001
Croissant Moulding Machine
Name | Model | Power (Kw) | Outer Dim (mm) | Weight (Kg) | Dough thickness ( mm) |
Croissant Moulding Machine | HDR- 850 | 0.85 | 3100*850*1100 | 350 | From 0 to 20 |
* The moulding machine has several kinds of blades, which to produce all shapes of Demark crisp bread, croissant bread, and any other flower types of bread. * The Molding Machine can satisfy your any shape bread with different size, and different shapes, use different cutting knives.
* The machine has two types: Electric power type and Gas power.





1 | Rotary Rack Oven, Electric/diesel oil/Gas | 16trays,18trays,32trays,64trays |
2 | Rotary Rack Oven,Coal/wood | 16trays,18trays,32trays,64trays |
3 | Deck Oven,Electric/gas | 1 deck 1 trays,1 deck 2 trays,2 decks 4 trays,2 decks 6 trays,3 decks 6 trays,3 decks 9 trays,3 decks 12 trays;Tray's size: 400*600mm |
4 | Convection Oven | 3 trays,5 tray,8 trays,10 tray; Tray's size: 400*600mm |
5 | Proofer with Rack | HDR-32,HDR-40,HDR-4/32,HDR-6/32,HDR-8/32,HDR-QC |
6 | Retarder Proofer | HDR-16H,HDR-32H,HDR-16R,HDR-32R |
7 | Spiral mixer | 12kgs floor,16kgs floor,25kgs floor,35kgs floor, |
8 | Bread Slicer | 31 blades Bread Slicer,39 blades Bread Slicer |
9 | Toast moulder | applicable for the degassing and shape repairing of bread such as toast, hot-dog and French roll |
10 | Baguette moulder(applied to shape French loaf) | From dough weight 50g to 1250g,about 1200 pieces can be produced each hour |
11 | Dough divider | divide precisely dough or stuffing in 36pcs |
12 | Dough divider and rounder | 30pcs/time, dough weight: 30-100g |
13 | Dough sheeter | The width of the pressing wheel: 520mm, 620mm |
14 | Automatic Dough Divider | Capacity is 1500-2000 pcs per hour |
15 | Hydraulic Dough Divider | Weight Range is 100g to 800g,Divisions is 20 pcs,Max.Dough Capacity is 16000 |
16 | Non-stick sheet tray | size:400x600mm,500x600mm,450x600mm,600x800mm,762x465mm,720x460mm,1000x500mm,800x500mm |
17 | Perforated Baguette Teflon Pan (French bread) Mesh Dia:2mm | 4 rows, 5 rows, 6 rows,7 rows, 8 rows |
18 | Non-stick Hamburger Pan | size: 400x600mm,600x800mm,etc. |
19 | Non-stick Hot Dog Pan | size: 400x600mm,600x800mm,etc. |
20 | Toast boxes(use 0.5mm-0.8mm thickness sheet) | 200g and 1500g |
